Hi there, and welcome to my web site. Hopefully, if you are looking at this, there may be something I have to offer you: from my extensive work in the world of sustainability through reducing food waste to my expertise in the world of beer as a beverage of gastronomic relevance; or simply a little foodie inspiration.
As far as my writing and books are concerned, it is all driven from a passion to entertain, inform and inspire in equal measures. To this end, I am very proud of my British Guild of Beer Writers award for beer and food writing.
A collaboration with ex-BBC production guru, Mark Hampshire, allows me to do the same through the power of TV and online video, and we pride ourselves on being able to brands into broadcasters.
My live presenting, compering and cooking demonstrations are steeped in my love of communicating directly with a live audience, and the mutual rewards that brings.
Please feel free to connect with me via email, or any of the social networking prompts on this site. I very much look forward to talking to you.