Hi there, and welcome to my website.

It feels a lifetime ago that I first ventured from the confines of the conventional professional kitchen to the wide-open world of writing, presenting and talking at shows and events. My work interviewing celebrities, key people of influence, and chairing and participating in expert panels, has given me the opportunity to truly indulge my passions outside of cooking. I am an active campaigner for greater sustainability through reducing food waste, and more recently, the importance and benefits of a whole food, plant-based diet.